Kung Pao Chicken [Gōng bǎo jī dīng] is a famous traditional dish that is famous at home and abroad. It is included in Shandong cuisine, Sichuan cuisine, and Guizhou cuisine,... Read More
Location: China
The eighth day of the twelfth lunar month of the lunar calendar is the Laba Festival. The tradition is to drink Laba porridge to celebrate the harvest. It has been... Read More
Sichuan cuisine Yuxiang shredded pork has fine selection of ingredients. The finished dish has a reddish color and rich fish aroma. It tastes both salty, sweet and sour and spicy.... Read More
Candied Date Rice Dumpling (Nuò mǐ mìzǎo zòngzi) is a traditional Chinese delicacy. The main ingredients are glutinous rice and golden silk candied dates. First of all, purely natural ingredients,... Read More
Snow Skin Mooncakes[Bīng pí yuè bǐng] is a traditional Chinese Mid-Autumn Festival food. Because all traditional mooncakes are made of syrup, the color is golden yellow. The name Snow Skin... Read More
"Fried Cucumber Sauce" is one of the palace dishes of the Qing Dynasty, and the current "Fried Cucumber Sauce" is one of the famous dishes of Beijing cuisine. Choose the... Read More
West Lake Fish in Vinegar Gravy, also known as "Uncle's Chuanzhen" and "Song Sao Yu", formerly known as "Song Sao Yu Geng", is a traditional famous dish in Hangzhou, Zhejiang... Read More
Souteed Shrimp Mear with Longjing Tea, is a famous traditional cuisine in Hangzhou, Zhejiang Province, China, and it is a Zhejiang cuisine.Souteed Shrimp Mear with Longjing Tea combines tea with... Read More
SANWEI Crushing Equipment is the leading Pulverizer machine manufacturers and suppliers. We manufacture high-quality Suplverizer machine, Superfine Mill Machine, Classifier Machine, Cyclone Collector at an affordable price. We manufacture and export... Read More
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